Japanese Ice Craftsmanship Fuels Global Cocktail Industry

Kuramoto Ice in Kanazawa uses slow-freezing techniques to produce crystal-clear ice blocks imported by bars worldwide, including a Singapore establishment that orders approximately 900kg annually.

7 Sept, 21:39 — 7 Sept, 21:39

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channel-news-asiaMostly Factual3d ago

Why a Singapore bar imports around 900kg of ice from Japan every year

At Kuramoto Ice in Kanazawa, water is slowly frozen for days before craftsmen cut the crystal-clear blocks into precise shapes for cocktails served around the world.

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Japanese Ice Craftsmanship Fuels Global Cocktail Industry

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Why a Singapore bar imports around 900kg of ice from Japan every year

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