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Icelandic Chefs Gunnar Karl Gíslason and Þráinn Freyr Vigfússon Join Michelin's Mindful Voices
Icelandic cuisine continues to gain recognition from the Michelin Guide, with chefs Gunnar Karl Gíslason and Þráinn Freyr Vigfússon selected to represent Michelin's new international editorial initiative, Mindful Voices.
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