Ghanaians should choose local, high fibre foods to manage blood sugar – Dietician

Ghanaians should choose local, high fibre foods to manage blood sugar – Dietician

Principal Nutrition Officer and Dietician at University of Ghana Medical Centre Emelia Dery Gbogr, is urging Ghanaians to pay greater attention to their diets by consuming more locally available foods that are rich in fibre, potassium and other essential nutrients.

By Deborah Okailey Quarcoo